Brewhalla Chilliwack

At Tamp & Muddle Co., we thrive on creating unforgettable moments, and our recent venture at the Brewhalla Chilliwack Craft Beverage and Music Festival was nothing short of magical. As the VIP lounge sponsors, we brought our mobile bar trailer and fire table rentals to this music-filled, sip-worthy event, creating an oasis of flavor and relaxation amidst the festival's vibrant beats.

The Chilliwack Craft Beverage and Music Festival

Nestled in the heart of beautiful Chilliwack, BC, this festival is an annual celebration of all things local. From craft beverages to talented musicians, it's a gathering that brings the community together for a weekend of pure delight.

Our VIP Lounge: A Haven of Elegance

As the VIP lounge sponsors, we had the privilege of transforming a prime festival spot into an oasis of elegance and relaxation. Our mobile bar trailer was the focal point, alongside Fieldhouse Brewing, adorned with branding that seamlessly blended our style with the festival's energy. The fire table rentals added a cozy touch, inviting festival-goers to relax, connect, and soak in the surroundings.

Crafting Flavorful Moments

Our passion for sharing exceptional beverages took center stage at the VIP lounge. We were thrilled to collaborate again with Valley Commons Wine. On the bar menu was their Harvest Table Red and Pinot Gris.

We collaborated with Bali Water premium vodka beverages for the first time, pouring each of their delicious tropical flavors of hard seltzers.

Sponsorship with a Difference

We're not just sponsors; we're memory makers. Our sponsorship reflected the values that define our brand - a commitment to clear and consistent communication, attention to detail, and an unwavering passion for perfection. We collaborated with local craft beverage makers to ensure tasty sips, and our fire table rentals added a touch of warmth to the festival's vibrant atmosphere.

What Lies Ahead

Our involvement in the Brewhalla Chilliwack Craft Beverage and Music Festival was an experience that truly resonated with our brand's voice and spirit. As we continue to pour our hearts into crafting unique and memorable moments, we're excited to bring more joy to events, big and small, across Chilliwack and beyond.

The festival was a testament to the power of music and craft beverages in uniting a community, and we're grateful to have been part of it. We're here to make every event not just a moment but a cherished memory.

For crafting memorable moments at your next event, contact Tamp & Muddle Co. today. We're here to make every gathering not just an occasion, but an unforgettable experience.

The Rise of Zero-Proof Cocktails: Crafting Delicious Mocktails for All

In recent years, the world of mixology has witnessed a remarkable trend that has taken both the bar and non-alcoholic beverage scenes by storm – zero-proof cocktails, also known as mocktails. With the increasing demand for healthier, more inclusive alternatives to alcoholic drinks, zero-proof cocktails have emerged as a refreshing and sophisticated choice for those who prefer to enjoy a delightful beverage without the alcohol. In this blog post, we will explore the world of zero-proof cocktails, their rising popularity, and some delectable recipes to tantalize your taste buds.

Why Zero-Proof Cocktails?

Health-conscious lifestyle:

As people become more health-conscious and mindful of their alcohol consumption, the demand for non-alcoholic options has soared. Zero-proof cocktails provide an excellent alternative for those looking to enjoy a flavorful drink without the negative health effects associated with alcohol.

Inclusivity:

Zero-proof cocktails are an inclusive option that allows everyone to join in the celebration. Whether you're the designated driver, abstaining from alcohol for personal or religious reasons, or simply looking to cut back on your alcohol intake, these drinks ensure that no one feels left out at social gatherings.

Culinary creativity:

Zero-proof cocktails have become a playground for mixologists and bartenders to showcase their creativity. By using unique combinations of flavors, fresh ingredients, and exciting techniques, they can create sophisticated and visually stunning mocktails that rival their alcoholic counterparts.

Zero-Proof Cocktail Recipes:

Sparkling Citrus Refresher:

Ingredients:

• 1 cup freshly squeezed grapefruit juice

• ½ cup freshly squeezed lime juice

• 2 tablespoons honey or agave syrup

• Soda water

• Ice cubes

• Grapefruit slices and mint leaves for garnish

Instructions:

a. In a shaker, combine the grapefruit juice, lime juice, and honey or agave syrup.

b. Shake well to dissolve the sweetener.

c. Fill a glass with ice cubes and pour the mixture over the ice.

d. Top it off with soda water and gently stir.

e. Garnish with grapefruit slices and mint leaves.

Summer Berry Mojito Mocktail:

Ingredients:

• ½ cup mixed berries (strawberries, raspberries, blueberries)

• 8-10 fresh mint leaves

• 2 tablespoons lime juice

• 1 tablespoon simple syrup

• Soda water

• Ice cubes

• Lime wedges and extra berries for garnish

Instructions:

a. Muddle the mixed berries, mint leaves, lime juice, and simple syrup in a glass.

b. Fill the glass with ice cubes.

c. Top it off with soda water and gently stir.

d. Garnish with lime wedges and extra berries.

Zero-proof cocktails have become the toast of the town, offering a healthier, inclusive, and exciting beverage option for all occasions. These delightful mocktails not only quench your thirst but also provide a sensory experience that rivals traditional alcoholic drinks. With an increasing number of people embracing the zero-proof movement, the future of mixology seems to be on a deliciously alcohol-free path. So, the next time you're hosting a gathering or simply want to savor a flavorful beverage, give zero-proof cocktails a try – your taste buds will thank you!

Book us for your next event and we’ll mix and serve Zero-Proof cocktails for you in our luxury mobile bar, travelling The Fraser Valley and Vancouver coastline

3 Myths about Mocktails

Alcohol-Free drinks have become more of a popular choice in the last couple of years and it seems the popularity isn’t slowing down anytime soon.

Baby Showers, Anniversaries, Weddings and Social Events need to have at least one alcohol-free option for those abstaining. Tamp & Muddle Co. loves to cater for these ones, so we thought we’d share 3 myths about Mocktails!

As an Amazon Associate, some product links in this article I get commission for. I only share products I love and recommend!

1. Mocktails just taste like juice

   It is true, when little thought goes into making a mocktail, it can taste just like juice. I’m here to tell you though, Mocktails have really upped their game. With QUALITY ingredients, they can taste like the real thing.

   Especially with more companies like Seedlip and Ritual Zero Proof creating non-alcholic spirits, along with artisanal tonics like Fever Tree it’s pretty hard to tell the difference.

Ritual Zero Proof Spirits

That being said, quality ingredients mean that it takes a little more effort to make. Which leads us into the next myth:

2. Mocktails are cheaper than cocktails

We’d like to think they are! I’ll tell you how we personally learned they certainly are not. Last Fall, we catered the drinks for a private after-wedding shower (the couple got married in Italy…so dreamy!). The venue did not allow alcohol on the premises, so we had to get creative. Pricing out a signature Italy-inspired mocktail was shocking! It worked out to be the same as the alchoholic version simply because the ingredients had to be high quality. The other challenge was FINDING the quality ingredients in time.

I wanted to create this limoncello mocktail which called for LaCroix LimonCello flavored Sparkling Water Well, do you think I could find it in our local stores? Not a chance. This was where planning far enough in advance is key, especially if you are set on a particular drink.

Our couple ended up opting for dealcoholized beer, which turned out to be a blessing in disguise. I’m a beer lover, and I ended up purchasing the Blonde Lager and Red Ale for myself because it tasted pretty darn close to the real thing. During the week, nothing beats a nice cold beer after work! (well except for alcoholic beer).

Moral of the Story: MOCKTAILS ARE NOT CHEAPER, and PLAN AHEAD.

3. mOCKTAILS ARE EASY TO MAKE

The truth is: it can actually be harder to make a mocktail that tastes foolproof than a typical cocktail with alcohol. This goes in line with the previous myth. “Making” in this sense comes down to mixology. When you have tried and true recipes, that’s a different story. But it’s still just as much WORK as mixing alcohol. You are still sourcing good quality ingredients, still preparing garnishes (sometimes even more extravagently) and you are still exerting yourself to muddle, shake and stir. So next time you are planning a Dry January Event, or hosting a baby shower, factor in the cost of hiring a bartender the same way you would for a boozy affair.

Let us know in the comments if you learned something from this, or if you already knew these things about mocktails. We love providing a fun and easy social experience, which includes serving non-alcoholic events. Book with us for your next event!